Serves: 2 · Prep: 10 minutes.
Ingredients
- 60 ml espresso, cooled
- 400 ml unsweetened almond milk
- 2 scoops vanilla whey protein
- 2 teaspoons cinnamon
- 2 tablespoons flaxseeds
- A handful of ice
Method
- Allow the espresso to cool.
- Blend the cooled espresso with all the remaining ingredients until smooth.
- Serve immediately.
Approximate nutrition per serving
174 kcal · 26 g protein · 4 g carbohydrates · 6 g fat.
Nutrition values are approximate and vary by brands and quantities.
Caffeine and allergens: Contains caffeine from espresso, milk from whey protein, and almonds (tree nuts). Check ingredient labels for other allergens and consider your caffeine tolerance.
